Made from pork and spices; stuffed into natural casings; cooked and smoked.
Produced in the sausage factory Carpano Speck Falcade (BL).
Ingredients: carne suina, water, sale, spices, destrosio, enhancer
Seasonings: And 621, antioxidant: And
301, preservative: And 250.
Methods of conservation: Store in a refrigerator between 0 e 4°C.
Deadline: 120 days from the date of packaging.